Banh Mi Mayonnaise (Vietnamese)

1. Whisk together all ingredients.

2. Refrigerate.

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Nutrient	Quantity
Total fats	46.4443 g
Protein	0.718 g
Carbohydrates	4.3585 g
Energy	437.3461 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3699 g
Water	68.9038 g
Aspartic acid	0.0286 g
Calcium, Ca	3.7381 mg
Lutein + zeaxanthin	31.49 g
Fiber, total dietary	0.13 g
Fatty acids, total saturated 22:0	0.08 g
Carotene, beta	34.9701 g
Niacin	0.1254 mg
Vitamin A, RAE	9.293 g
Arginine	0.0206 g
Riboflavin	0.0056 mg
Fatty acids, total polyunsaturated 15:0	0.0058 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0014 g
Fatty acids, total saturated 20:1	0.145 g
Glutamic acid	0.0453 g
Sodium, Na	1038.3196 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5384 g
Total lipid (fat)	46.4443 g
Manganese, Mn	0.2643 mg
Fructose	0.0116 g
Proline	0.0132 g
Fatty acids, total saturated 16:0	5.0831 g
Sucrose	3.4254 g
Choline, total	11.3203 mg
Sugars, total	3.4627 g
Serine	0.0114 g
Fatty acids, total saturated 10:0	0.0101 g
Fatty acids, total saturated 18:0	0.9215 g
Vitamin B-6	0.0225 mg
Selenium, Se	3.1916 g
Ash	2.7379 g
Fatty acids, total saturated 18:1 undifferentiated	33.5895 g
Pantothenic acid	0.0826 mg
Phenylalanine	0.011 g
Copper, Cu	0.0295 mg
Betaine	0.6181 mg
Thiamin	0.0124 mg
Retinol	5.8 g
Methionine	0.0033 g
Iron, Fe	0.1886 mg
Carbohydrate, by difference	4.3585 g
Phosphorus, P	23.4721 mg
Folate, total	0.3964 g
Dihydrophylloquinone	0.0156 g
Tocopherol, gamma	0.0196 mg
Fatty acids, total saturated 22:1 undifferentiated	0.0002 g
Alanine	0.0091 g
Cholesterol	38.28 mg
Valine	0.0124 g
Fatty acids, total saturated 18:2 undifferentiated	4.2909 g
Glycine	0.0112 g
Glucose (dextrose)	0.0139 g
Fatty acids, total saturated 14:0	0.0189 g
Zinc, Zn	0.1356 mg
Isoleucine	0.0109 g
Fatty acids, total saturated 12:0	0.0004 g
Fatty acids, total polyunsaturated	4.6609 g
Fatty acids, total saturated 14:1	0.0002 g
Fatty acids, total polyunsaturated 17:1	0.0001 g
Leucine	0.0173 g
Vitamin A, IU	81.4906 IU
Folate, DFE	0.3964 g
Tryptophan	0.0036 g
Vitamin C, total ascorbic acid	0.336 mg
Phytosterols	0.5395 mg
Galactose	0.0012 g
Fatty acids, total polyunsaturated 18:1 c	0.0023 g
Fatty acids, total saturated 20:0	0.0754 g
Fatty acids, total saturated 6:0	0.0002 g
Tyrosine	0.0074 g
Vitamin B-12	0.1392 g
Vitamin K (phylloquinone)	62.3153 g
Fatty acids, total saturated	6.2485 g
Histidine	0.006 g
Fatty acids, total monounsaturated	34.2737 g
Threonine	0.009 g
Folate, food	0.3964 g
Fatty acids, total polyunsaturated 17:0	0.0232 g
Fatty acids, total polyunsaturated 24:0	0.0278 g
Cryptoxanthin, beta	3.48 g
Vitamin E (alpha-tocopherol)	2.5412 mg
Magnesium, Mg	5.5256 mg
Lysine	0.0121 g
Potassium, K	58.5011 mg
Cystine	0.0037 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.25 tablespoon	13.7655	3.4431	0
Ginger	0 tablespoon	2.1775	0.4655	0.0276
Garlic	0 tablespoon	1.5831	0.3513	0.0053
Mayonnaise	0.5 cup	418.76	0	46.4
Soy sauce	0 tablespoon	1.06	0.0986	0.0114