1. Coat a skillet with cooking spray and heat the beef and onion in a skillet until the beef is brown and the onion is soft. 2. Drain off the fat and return the skillet to the stove. 3. Stir in barbecue sauce and hot pepper sauce; simmer while preparing crust. 4. Separate dough into 10 biscuits, place in and ungreased 13 X 9-inch pan, and press together over the bottom to form a crust. 5. Spread the meat mixture over dough. 6. Sprinkle with the cheddar cheese. 7. Bake at 375° 15-20 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients
