1. Grease a 6 inch square baking pan.In a large microwave safe bowl mix dry milk, cream and sugar. 2. Mix well and heat in microwave on high 4minutes, stopping oven to stir the mixture every 1 min. 3. The mixture will reach a fudge-like consistency. 4. Pour into a prepared pan, spreading it in an even layer garnish with almonds. 5. Allow to cool around 1 hour.Use a plastic knife to cut into squares or cut into shapes using cookie cutters. 6. . ---------------------------------------------------------------------------
Nutrition
Ingredients
