Bbq Beef And Beans

1. Cut up bacon and cook. Set aside.

2. Brown hamburger. Drain.

3. Combine ingredients.

4. Bake uncovered at 425 degrees F for 30 minutes.

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Nutrient	Quantity
Total fats	27.3659 g
Protein	60.6793 g
Carbohydrates	615.5233 g
Energy	2873.9759 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3598 g
Water	1190.6431 g
Aspartic acid	0.511 g
Calcium, Ca	822.6749 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0689 g
Fiber, total dietary	77.6646 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0106 g
Fatty acids, total saturated 22:0	0.0036 g
Carotene, beta	0.325 g
Niacin	5.6155 mg
Hydroxyproline	0.0123 g
Vitamin A, RAE	63.0721 g
Fatty acids, total trans-polyenoic	0.0098 g
Arginine	0.4225 g
Riboflavin	0.2196 mg
Fatty acids, total trans-polyenoic 22:4	0.0123 g
Tocopherol, beta	0.2828 mg
Fatty acids, total polyunsaturated 15:0	0.005 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0655 g
Fatty acids, total saturated 20:1	0.2421 g
Glutamic acid	1.2343 g
Sodium, Na	9208.6695 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2537 g
Total lipid (fat)	27.3659 g
Manganese, Mn	2.72 mg
Fructose	22.7721 g
Proline	0.2599 g
Fatty acids, total saturated 16:0	2.6709 g
Fatty acids, total polyunsaturated 16:1 t	0.0017 g
Fatty acids, total saturated 8:0	0.0013 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.5728 g
Sucrose	153.836 g
Choline, total	38.3883 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0134 g
Fatty acids, total polyunsaturated 18:1 t	0.0255 g
Sugars, total	304.8266 g
Serine	0.245 g
Fatty acids, total saturated 10:0	0.0029 g
Fatty acids, total saturated 18:0	1.1816 g
Fatty acids, total saturated 20:4 undifferentiated	0.0333 g
Vitamin B-6	1.3172 mg
Selenium, Se	37.0235 g
Ash	36.5013 g
Vitamin D	4.9925 IU
Fatty acids, total saturated 18:1 undifferentiated	5.1072 g
Pantothenic acid	1.69 mg
Phenylalanine	0.2389 g
Fatty acids, total polyunsaturated 22:1 c	0.0017 g
Copper, Cu	1.2608 mg
Betaine	1.146 mg
Thiamin	0.2376 mg
Retinol	4.08 g
Methionine	0.1317 g
Iron, Fe	27.0049 mg
Carbohydrate, by difference	615.5233 g
Phosphorus, P	176.9283 mg
Folate, total	5.7609 g
Tocopherol, gamma	0.182 mg
Fatty acids, total saturated 4:0	0.0048 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0011 g
Fatty acids, total saturated 22:1 undifferentiated	0.5868 g
Alanine	0.3057 g
Cholesterol	65.7316 mg
Valine	0.2862 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0196 g
Fatty acids, total saturated 18:2 undifferentiated	1.9993 g
Glycine	0.2706 g
Glucose (dextrose)	21.5702 g
Fatty acids, total saturated 14:0	0.1593 g
Zinc, Zn	1.3668 mg
Isoleucine	0.2699 g
Maltose	0.0006 g
Tocopherol, delta	0.0028 mg
Fatty acids, total saturated 12:0	0.0072 g
Fatty acids, total polyunsaturated	2.503 g
Fatty acids, total saturated 14:1	0.002 g
Tocotrienol, gamma	0.014 mg
Fatty acids, total polyunsaturated 17:1	0.0288 g
Leucine	0.4383 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0098 g
Tocotrienol, alpha	0.0084 mg
Vitamin A, IU	1225.3281 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0062 g
Folate, DFE	5.7734 g
Tryptophan	0.0753 g
Vitamin C, total ascorbic acid	10.4401 mg
Phytosterols	0.1375 mg
Folic acid	0.025 g
Fatty acids, total polyunsaturated 16:1 c	0.243 g
Fatty acids, total polyunsaturated 18:1 c	4.4876 g
Fatty acids, total saturated 20:0	0.0221 g
Tocotrienol, beta	0.0056 mg
Fatty acids, total saturated 6:0	0.0025 g
Lactose	0.0009 g
Tyrosine	0.2001 g
Vitamin B-12	0.1444 g
Vitamin K (phylloquinone)	0.0112 g
Fatty acids, total saturated	8.5917 g
Histidine	0.2019 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0017 g
Fatty acids, total monounsaturated	6.2162 g
Threonine	0.246 g
Folate, food	5.7359 g
Fatty acids, total polyunsaturated 17:0	0.0308 g
Vitamin D (D2 + D3)	0.1245 g
Fatty acids, total polyunsaturated 24:0	0.0006 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.009 g
Vitamin D3 (cholecalciferol)	0.1245 g
Vitamin E (alpha-tocopherol)	0.1215 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0014 g
Fatty acids, total trans	0.0372 g
Fatty acids, total trans-monoenoic	0.0274 g
Magnesium, Mg	453.019 mg
Lysine	0.451 g
Potassium, K	3015.0856 mg
Cystine	0.0723 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Brown sugar	0.5 cup	418	107.899	0
Bacon	1	116.76	0.3584	11.1132
ketchup	0.75 cup	0	0	0
Sauce	0.25 teaspoon	2.4625	0.0685	0.1865
molasses	0.5 cup	488.65	125.92	0.1685
liquid smoke	1 teaspoon	0	0	0
pork bean	3 cans	1262.9685	224.8786	13.4483
hamburger	1	585.1349	156.3988	2.4494