1. Prepare rice as directed on bag, or in rice cooker. 2. Coat diced chicken with cajun seasoning. 3. Cook chicken over medium heat in a skillet. You may saute in butter/margarine or in a light cooking oil or spray, your choice. 4. Once chicken is cooked, switch to low heat and add barbecue sauce and ranch dressing. Mix until chicken is coated in sauces. 5. Once rice has finished cooking, add to skillet with chicken mixture. 6. Crush tortilla chips and add on top of chicken and rice. 7. Mix all ingredients. 8. Serve on warm tortilla with lettuce, tomato, and cheese, if desired. 9. * You can also add refried beans if you'd like. Really, you can customize this to your liking. So easy and so good! ---------------------------------------------------------------------------
Nutrition
Ingredients
