Bbq Sauce - Standard

1. put everything together into a pot.

2. simmer until thickened.

3. put on desired food or use as a dip.

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Nutrient	Quantity
Total fats	0.8462 g
Protein	11.4025 g
Carbohydrates	47.913 g
Energy	259.5015 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0415 g
Water	250.5616 g
Aspartic acid	1.0007 g
Calcium, Ca	112.6828 mg
Lutein + zeaxanthin	16.831 g
Fiber, total dietary	1.638 g
Carotene, beta	82.525 g
Niacin	2.956 mg
Vitamin A, RAE	6.8505 g
Arginine	0.677 g
Riboflavin	0.2292 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0017 g
Glutamic acid	2.1463 g
Sodium, Na	7023.9817 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0009 g
Total lipid (fat)	0.8462 g
Manganese, Mn	2.0762 mg
Fructose	0.8802 g
Proline	0.6633 g
Fatty acids, total saturated 16:0	0.0936 g
Fatty acids, total saturated 8:0	0.0012 g
Sucrose	34.1693 g
Choline, total	27.2304 mg
Sugars, total	36.2574 g
Serine	0.5266 g
Fatty acids, total saturated 10:0	0.0006 g
Fatty acids, total saturated 18:0	0.013 g
Vitamin B-6	0.3591 mg
Selenium, Se	3.0162 g
Ash	20.0873 g
Fatty acids, total saturated 18:1 undifferentiated	0.1135 g
Pantothenic acid	0.5235 mg
Phenylalanine	0.4804 g
Copper, Cu	0.1403 mg
Betaine	38.1334 mg
Thiamin	0.0696 mg
Methionine	0.135 g
Iron, Fe	2.7868 mg
Carbohydrate, by difference	47.913 g
Phosphorus, P	247.7537 mg
Folate, total	21.9155 g
Tocopherol, gamma	0.0754 mg
Lycopene	0.23 g
Alanine	0.4021 g
Valine	0.4689 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0017 g
Fatty acids, total saturated 18:2 undifferentiated	0.3415 g
Glycine	0.4127 g
Carotene, alpha	0.138 g
Glucose (dextrose)	1.0306 g
Fatty acids, total saturated 14:0	0.0013 g
Zinc, Zn	1.3534 mg
Isoleucine	0.4399 g
Fatty acids, total saturated 12:0	0.0011 g
Fatty acids, total polyunsaturated	0.3847 g
Fatty acids, total saturated 14:1	0.0002 g
Leucine	0.7392 g
Tocotrienol, alpha	0.0098 mg
Vitamin A, IU	137.9605 IU
Folate, DFE	21.9155 g
Tryptophan	0.1321 g
Vitamin C, total ascorbic acid	5.487 mg
Phytosterols	1.328 mg
Galactose	0.0017 g
Fatty acids, total polyunsaturated 18:1 c	0.0074 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	0.3292 g
Vitamin K (phylloquinone)	8.4675 g
Fatty acids, total saturated	0.1242 g
Histidine	0.2389 g
Fatty acids, total monounsaturated	0.1248 g
Threonine	0.3709 g
Folate, food	21.9155 g
Cryptoxanthin, beta	0.2875 g
Vitamin E (alpha-tocopherol)	0.0279 mg
Magnesium, Mg	111.7832 mg
Lysine	0.5263 g
Potassium, K	791.1018 mg
Cystine	0.1598 g
Fluoride, F	0.3933 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
Brown sugar	4 tablespoons	136.8	35.3124	0
Soy sauce	0.5 cup	67.575	6.2857	0.7268
Vinegar	0.66 cup	33.46	1.4818	0
ketchup	4 tablespoons	0	0	0
Pepper	0.5 teaspoon	2.8865	0.7354	0.0375
Garlic Clove	4	17.88	3.9672	0.06
chive	1 tablespoon	0.9	0.1305	0.0219