Beef And Creamy Potato Casserole

Beef And Creamy Potato Casserole


1. Cook ground chuck in skillet over medium heat until brown. Drain. Stir in soup, milk, pepper, and half of the onions.

2. Spray 3 to 4 quart crock pot with cooking spray. layer potatoes and green bean in crock pot. Top with beef mixture. Spread.

3. Cover and cook on low for 6 to 7 hours.

4. Top with onions and shredded cheese before serving.

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Nutrition

Ingredients