Beef And Mushroom Meatball Sliders

Beef And Mushroom Meatball Sliders


1. Preheat oven to 350 degrees F. Grease a baking sheet with olive oil.

2. In a food processor, process mushrooms and garlic.

3. In a large bowl, combine mushroom mixture with beef, bread crumbs, parsley, egg, 2 tbsp barbecue sauce and red pepper flakes.

4. Using a standard ice cream scoop, scoop mixture into 12 even meatballs.

5. Brush with remaining ΒΌ cup of barbecue sauce.

6. Bake in oven for 35-45 minutes or until fully cooked.

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Nutrition

Ingredients