Beef And Snow Pea Casserole

Beef And Snow Pea Casserole


1. Cut slit in snow peas package; place package on paper towel in microwave oven.

2. Microwave at high (100%) 3 minutes.

3. Turn over, microwave 2 minutes.

4. Remove from microwave oven; let stand.

5. Put beef in 1 1/2 quart microwaveable casserole; break into small pieces with spoon.

6. Mix in green onion.

7. Drain snow peas; spread over meat in even layer.

8. Combine soup, soy sauce and pepper; pour over peas.

9. Microwave at medium (50%) 14 to 15 minutes or until meat is no longer pink when cut in the center.

10. Let stand 5 minutes.

11. While meat stands put chow mein noodles on paper plate.

12. Microwave at high 1 1/2 minutes; sprinkle on casserole before serving.

---------------------------------------------------------------------------

Nutrition

Ingredients