1. Cook bacon in large skillet until crisp. 2. Remove, drain, and set aside. 3. Add beef cubes and brown well. 4. Place browned beef cubes in crock pot. 5. Brown carrot and yellow onion. 6. Season with salt and pepper. 7. Stir in flour. 8. Add broth, mix well and add all to crock pot. 9. Add cooked bacon, wine, tomato paste, garlic, bay leaf, pearl onions, and sliced mushrooms. 10. Cover and cook on low 10-12 hours or high for 5-6 hours. ---------------------------------------------------------------------------
Nutrition
Ingredients
