1. Combine soy sauce, sugar, sesame oil, sesame salt (toasted sesame seeds ground with salt), pepper, scallions, garlic, ginger, saki and red pepper flakes in a medium-size bowl. 2. Add meat and toss. Marinate 30 minutes or more. 3. Cook the meat over medium-high heat on a stove top grill. Heat the grill first,making it very hot. Add the oil. Cook meat 1 to 2 minutes on each side, browning it nicely. 4. Garnish with sesame seeds. ---------------------------------------------------------------------------
Nutrition
Ingredients
