1. Brown beef and onion in frypan and drain off fat. 2. Add all ingredients except crescent rolls. 3. Stir and simmer gently for 5 minutes, do not boil. 4. In an ungreased 9 inch pie pan arrange the eight crescent triangles in pan with narrow tips extending over pan about 2 inches. 5. Press dough over pan to cover the bottom. 6. Spoon meat mixture into crust evenly. 7. Bring tips of triangles over filling to center of pie. 8. Bake at 350°F for 11-15 minutes until golden brown. 9. Serve with additional sour cream if desired. ---------------------------------------------------------------------------
Nutrition
Ingredients