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Beef Cubes Over Rice
18 August 2021
admin
10000 Views
1. Cook on low in crockpot until done. 2. Serve over Rice. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
26.2487 g
Protein
95.7464 g
Carbohydrates
23.982 g
Energy
734.3821 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0771 g
Water
905.8876 g
Calcium, Ca
558.6345 mg
Fiber, total dietary
5.949 g
Niacin
4.9867 mg
Vitamin A, RAE
136.0003 g
Riboflavin
0.68 mg
Sodium, Na
2261.3132 mg
Fatty acids, total saturated 16:1 undifferentiated
0.068 g
Total lipid (fat)
26.2487 g
Fatty acids, total saturated 16:0
0.408 g
Choline, total
294.6673 mg
Sugars, total
3.0117 g
Fatty acids, total saturated 18:0
0.1587 g
Fatty acids, total saturated 20:4 undifferentiated
0.2357 g
Vitamin B-6
0.544 mg
Selenium, Se
76.1602 g
Ash
10.4395 g
Fatty acids, total saturated 18:1 undifferentiated
0.3309 g
Copper, Cu
1.1499 mg
Thiamin
0.544 mg
Retinol
136.0003 g
Iron, Fe
6.3467 mg
Carbohydrate, by difference
23.982 g
Phosphorus, P
816.0019 mg
Folate, total
68.0002 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.1043 g
Cholesterol
241.5398 mg
Fatty acids, total saturated 18:2 undifferentiated
0.1496 g
Fatty acids, total saturated 14:0
0.0091 g
Zinc, Zn
4.5333 mg
Fatty acids, total polyunsaturated
12.7654 g
Vitamin A, IU
453.3344 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.0544 g
Folate, DFE
68.0002 g
Vitamin B-12
4.5333 g
Vitamin K (phylloquinone)
0.4533 g
Fatty acids, total saturated
3.5725 g
Fatty acids, total monounsaturated
9.3931 g
Folate, food
68.0002 g
Vitamin E (alpha-tocopherol)
2.2667 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.1496 g
Magnesium, Mg
95.4069 mg
Potassium, K
1433.0738 mg
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Water
1 cup
0
0
0
onion soup mix
1 package
403.4676
0
2.2667
cream mushroom soup
1 can
330.9145
23.982
23.982
stew meat
1 lb
403.4676
0
2.2667
sticky rice
8 cups
403.4676
0
2.2667
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