1. Combine all patty ingredients;mix thouroughly with your hands and shape into 4 patties. 2. Spray a non-stick skillet, and brown patties on both sides. 3. Add dry onion soup mix and 1 1/2 cup water. 4. Cover pan tightly and simmer for 20 minutes. 5. Remove patties to a plate. 6. In a gravy shaker or jar, combine 1/2 cup water with 2 tbs. flour. 7. Stir flour and water into onion gravy. 8. Stir constantly with a whisk until it comes to a boil. 9. Boil 1 minute. 10. Return patties to pan. 11. Serve with mashed potatoes or hot cooked noodles. ---------------------------------------------------------------------------
Nutrition
Ingredients
