1. Preheat oven to 325. 2. Prepare stuffing according to box directions (you'll need a quarter cup of butter or margarine and one and a half cups of water for it). 3. Brown beef, then add in Worcestershire and Italian seasonings. 4. In a large casserole dish, combine beef, ketchup, salt, pepper, and drained vegetables. 5. Cover with cheese. 6. Spread stuffing evenly over the top. 7. Bake for 10-15 minutes, or until stuffing is nice and crusty looking. ---------------------------------------------------------------------------
Nutrition
Ingredients
