1. Heat griddle or skillet to hot. 2. add onions and cook till caramelized. 3. add beef and sear. 4. In another bowl add all spices and olive oil, stilr well. 5. Add seared beef to spice mixture and toss to coat. 6. Arrange portobellos on an oiled sheetpan. 7. Place 4 oz beef on top of each mushroom and bake in 325 Degree oven for 15 minutes. 8. Remove from oven, top beef with 2 oz onions and 2 oz bleu cheese. 9. Turn oven to low and place back in oven for 5 minutes to allow cheese to begin to melt. 10. Plate and Serve. ---------------------------------------------------------------------------
Nutrition
Ingredients
