1. Brown beef on all sides in butter, garlic and pepper. Save pan juices. 2. Bake at 400 degrees for 35 - 50 minutes until temp reaches 160 degrees. 3. Add to pan juices on stove top. 4. 2 T butter and still in 4 oz crumbled blue cheese. 5. Cook over medium heat until melted (about 4 minutes). 6. add beef broth, maderia wine and sliced mushrooms. 7. cook until tender (about 4 minutes). 8. add 1/2 cup chopped toasted pecans, pine nuts or almonds and sliced green onions. 9. Serve on the side with the beef. ---------------------------------------------------------------------------
Nutrition
Ingredients
