1. Cut stew beef cubes into 1 1/2 inch pieces. Place cubes in bottom of crock pot. 2. Combine all other ingredients and pour over beef. 3. Cook on Low for 8 to 10 hours or on High for 4 - 5 hours. 4. Before serving, you can thicken broth with some flour and water. Turn crock pot to high and stir in flour mixture. 5. Serve over cooked egg noodle pasta. 6. Note: I like to use Negro Modelo which is a dark Mexican beer for this recipe. The dark beer is really nice to cook with. ---------------------------------------------------------------------------
Nutrition
Ingredients
