1. Heat oil in wok. 2. Stir fry the pork with the garlic until the pork is cooked and nicely browned, remove from wok You may need to spray the wok with a little oil (I didn't). 3. Add Carrots ans sauté until ala dente remove and put them with the pork. 4. Sauté the mushrooms& onion until the onion is translucent. 5. Add tomatoes and black beans. 6. Combine hot sauce, hoisin and ginger; add to the wok. 7. Return the pork and carrots to the wok. 8. Add enough beer so there is some sauce but not swimming. 9. Add broccoli; cover and steam for 3 minutes. 10. Meanwhile cook the ramen noodles. 11. Serve pork mixture over the noodles. ---------------------------------------------------------------------------
Nutrition
Ingredients
