Berry Aquavit

1. Place berries in a wide-mouthed jar and pour in vodka. Seal jar.

2. Let stand at room temperature for 6 to 8 weeks, until the full flavor has fully developed.

3. Strain vodka into a container and add simple syrup.

4. Transfer to a one-liter bottle and add some fresh berries for garnish.

5. Seal bottle and store in the freezer.

6. Serve ice-cold, in shot glasses.

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Nutrient	Quantity
Total fats	0.4592 g
Protein	1.568 g
Carbohydrates	52.7674 g
Energy	278.4148 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0806 g
Water	116.83 g
Aspartic acid	0.0008 g
Calcium, Ca	64.94 mg
Lutein + zeaxanthin	0.4175 g
Fiber, total dietary	0.0417 g
Carotene, beta	0.4175 g
Niacin	0.341 mg
Vitamin A, RAE	13.44 g
Riboflavin	0.063 mg
Glutamic acid	0.0008 g
Sodium, Na	2.5235 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0011 g
Total lipid (fat)	0.4592 g
Manganese, Mn	0.3122 mg
Fatty acids, total saturated 16:0	0.0224 g
Choline, total	0.0835 mg
Sugars, total	22.1275 g
Fatty acids, total saturated 18:0	0.0078 g
Vitamin B-6	0.0743 mg
Selenium, Se	0.334 g
Ash	1.0203 g
Fatty acids, total saturated 18:1 undifferentiated	0.0627 g
Pantothenic acid	0.45 mg
Copper, Cu	0.1066 mg
Thiamin	0.0712 mg
Iron, Fe	1.7443 mg
Carbohydrate, by difference	52.7674 g
Phosphorus, P	67.4975 mg
Fatty acids, total saturated 18:2 undifferentiated	0.1198 g
Zinc, Zn	0.411 mg
Fatty acids, total polyunsaturated	0.2005 g
Leucine	0.0004 g
Vitamin A, IU	258.435 IU
Vitamin C, total ascorbic acid	203.388 mg
Vitamin K (phylloquinone)	0.0417 g
Fatty acids, total saturated	0.0381 g
Alcohol, ethyl	9.4687 g
Fatty acids, total monounsaturated	0.065 g
Vitamin E (alpha-tocopherol)	1.1242 mg
Magnesium, Mg	27.2975 mg
Potassium, K	363.846 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Vodka	1	65.4873	0	0
Black Currant	1 cup	70.56	17.2256	0.4592
simple syrup	2 tablespoons	142.3675	35.5418	0
berry	0	0	0	0