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Best Kabobs Ever Pakistani Style
08 December 2021
admin
10000 Views
1. In large bowl crumble ground beef and all ingredients. Mix it all up and shape into kabobs. Grill or pan cook. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
115.6522 g
Protein
176.4142 g
Carbohydrates
0.914 g
Energy
1800.8709 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.6496 g
Water
613.0715 g
Aspartic acid
0.0328 g
Calcium, Ca
111.977 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0091 g
Lutein + zeaxanthin
241.656 g
Fiber, total dietary
0.5633 g
Fatty acids, total saturated 22:0
0.0277 g
Carotene, beta
324.2255 g
Niacin
43.8911 mg
Fatty acids, total saturated 18:4
0.0181 g
Vitamin A, RAE
30.3807 g
Fatty acids, total trans-polyenoic
1.2338 g
Arginine
0.0102 g
Riboflavin
1.4147 mg
Tocopherol, beta
0.004 mg
Fatty acids, total polyunsaturated 15:0
0.7076 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.6493 g
Fatty acids, total saturated 20:1
0.1364 g
Glutamic acid
0.026 g
Sodium, Na
618.1059 mg
Fatty acids, total saturated 16:1 undifferentiated
3.1488 g
Total lipid (fat)
115.6522 g
Manganese, Mn
0.1172 mg
Fructose
0.0772 g
Proline
0.0266 g
Fatty acids, total saturated 16:0
24.9392 g
Fatty acids, total saturated 8:0
0.0091 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
1.642 g
Sucrose
0.0093 g
Choline, total
612.4248 mg
Fatty acids, total polyunsaturated 18:2 CLAs
0.9888 g
Fatty acids, total polyunsaturated 18:1 t
5.5792 g
Sugars, total
0.2865 g
Serine
0.007 g
Fatty acids, total saturated 10:0
0.0454 g
Fatty acids, total saturated 18:0
17.9666 g
Fatty acids, total saturated 20:4 undifferentiated
0.1089 g
Vitamin B-6
3.2672 mg
Selenium, Se
128.9103 g
Ash
15.64 g
Fatty acids, total saturated 18:1 undifferentiated
39.5998 g
Pantothenic acid
5.2631 mg
Phenylalanine
0.007 g
Beta-sitosterol
0.1312 mg
Copper, Cu
0.5853 mg
Betaine
72.6565 mg
Fatty acids, total trans-polyenoic 15:1
0.0181 g
Thiamin
0.4507 mg
Methionine
0.0023 g
Iron, Fe
18.3337 mg
Carbohydrate, by difference
0.914 g
Phosphorus, P
1592.9362 mg
Folate, total
56.0008 g
Tocopherol, gamma
0.0407 mg
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0091 g
Alanine
0.0074 g
Cholesterol
562.4552 mg
Valine
0.0086 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0091 g
Fatty acids, total saturated 18:2 undifferentiated
3.9582 g
Glycine
0.009 g
Carotene, alpha
7.63 g
Glucose (dextrose)
0.0302 g
Fatty acids, total saturated 14:0
3.1318 g
Zinc, Zn
41.3382 mg
Isoleucine
0.0066 g
Tocopherol, delta
0.0029 mg
Fatty acids, total saturated 12:0
0.0824 g
Fatty acids, total polyunsaturated
4.9252 g
Fatty acids, total saturated 14:1
0.6713 g
Tocotrienol, gamma
0.001 mg
Leucine
0.0106 g
Fatty acids, total polyunsaturated 18:2 t not further defined
1.2338 g
Tocotrienol, alpha
0.0454 mg
Vitamin A, IU
607.4148 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.1451 g
Folate, DFE
56.0008 g
Tryptophan
0.0008 g
Vitamin C, total ascorbic acid
1.9748 mg
Phytosterols
2.275 mg
Galactose
0.0022 g
Fatty acids, total polyunsaturated 18:1 c
34.0197 g
Fatty acids, total saturated 20:0
0.1729 g
Campesterol
0.0875 mg
Tyrosine
0.0044 g
Vitamin B-12
17.8716 g
Vitamin K (phylloquinone)
11.4186 g
Fatty acids, total saturated
48.4256 g
Histidine
0.0029 g
Fatty acids, total monounsaturated
43.5654 g
Threonine
0.0056 g
Folate, food
56.0008 g
Fatty acids, total polyunsaturated 17:0
1.3336 g
Cryptoxanthin, beta
72.889 g
Vitamin E (alpha-tocopherol)
3.54 mg
Fatty acids, total trans
6.813 g
Fatty acids, total trans-monoenoic
5.5792 g
Magnesium, Mg
175.3748 mg
Lysine
0.0079 g
Potassium, K
2661.3308 mg
Cystine
0.0026 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Paprika
0.5 teaspoon
3.243
0.6209
0.1482
Garam Masala
0.5 teaspoon
0
0
0
cilantro
0.5 bunch
0
0
0
Green Onion
0.5 bunch
0
0
0
salt pepper
0
0
0
0
beef
2 lbs
1796.2279
0
115.4848
serrano pepper
2
1.4
0.2931
0.0192
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