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Betty Crocker'S Southwestern Guacamole Dip
08 April 2022
admin
10000 Views
1. Peel and mash avocados until lumpy. 2. Add remaining ingredients and chill for 1 - 2 hours. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
0.3484 g
Protein
2.0997 g
Carbohydrates
13.846 g
Energy
55.145 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0109 g
Water
178.2172 g
Aspartic acid
0.2937 g
Calcium, Ca
42.49 mg
Lutein + zeaxanthin
153.21 g
Fiber, total dietary
1.97 g
Carotene, beta
571.02 g
Niacin
0.9005 mg
Vitamin A, RAE
52.87 g
Arginine
0.111 g
Riboflavin
0.0457 mg
Tocopherol, beta
0.0123 mg
Glutamic acid
0.6672 g
Sodium, Na
9.4 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0024 g
Total lipid (fat)
0.3484 g
Manganese, Mn
0.3517 mg
Fructose
2.0541 g
Proline
0.0486 g
Fatty acids, total saturated 16:0
0.0398 g
Sucrose
0.2904 g
Choline, total
14.1105 mg
Sugars, total
4.3773 g
Serine
0.076 g
Fatty acids, total saturated 10:0
0.0002 g
Fatty acids, total saturated 18:0
0.0098 g
Vitamin B-6
0.2696 mg
Selenium, Se
1.7645 g
Ash
0.9826 g
Fatty acids, total saturated 18:1 undifferentiated
0.0424 g
Pantothenic acid
0.2554 mg
Phenylalanine
0.0619 g
Copper, Cu
0.1248 mg
Betaine
0.244 mg
Thiamin
0.0846 mg
Methionine
0.0177 g
Iron, Fe
0.5905 mg
Carbohydrate, by difference
13.846 g
Phosphorus, P
56.35 mg
Folate, total
24.86 g
Tocopherol, gamma
0.1476 mg
Lycopene
3164.79 g
Alanine
0.0635 g
Valine
0.0637 g
Fatty acids, total saturated 18:2 undifferentiated
0.135 g
Glycine
0.0541 g
Carotene, alpha
124.23 g
Glucose (dextrose)
1.9005 g
Zinc, Zn
0.3967 mg
Isoleucine
0.0493 g
Fatty acids, total polyunsaturated
0.1459 g
Leucine
0.0775 g
Tocotrienol, alpha
0.0425 mg
Vitamin A, IU
1055.92 IU
Folate, DFE
24.86 g
Tryptophan
0.0165 g
Vitamin C, total ascorbic acid
38.745 mg
Phytosterols
8.61 mg
Tyrosine
0.0281 g
Vitamin K (phylloquinone)
10.284 g
Fatty acids, total saturated
0.0499 g
Histidine
0.032 g
Fatty acids, total monounsaturated
0.0442 g
Threonine
0.0532 g
Folate, food
24.86 g
Vitamin E (alpha-tocopherol)
0.8069 mg
Magnesium, Mg
21.37 mg
Lysine
0.0757 g
Potassium, K
410.415 mg
Cystine
0.0201 g
Fluoride, F
2.829 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
0.5 teaspoon
0
0
0
Garlic
4 cloves
17.88
3.9672
0.06
Avocado
5
0
0
0
Tomato
1
22.14
4.7847
0.246
lime juice
0.25 cup
15.125
5.0941
0.0424
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