1. Preheat oven to 375°F. 2. Melt butter in skillet. 3. Add beef, cabbage, and onion. 4. Cook until cabbage is nearly done-- DO NOT BROWN. 5. Drain, add salt and pepper to taste. 6. Roll out, (with pin), each dinner roll. 7. Place 2-3 heaping tablespoons of cabbage mixture on each roll. 8. Bring corners together and pinch shut, (reforming the roll). 9. Bake at 375°F for 20 minutes or until brown. 10. Brush tops with melted butter as the rolls cool. ---------------------------------------------------------------------------
Nutrition
Ingredients
