Biff À La Lindström

Biff À La Lindström


1. Finely chop the onion and cut the beets into small cubes.

2. Mix the ground beef with the egg yolks, a little water, plus salt and pepper into a smooth batter.

3. Add onion, capers and beets plus a little of the beet juice. Shape into small round patties.

4. Spray some oil in a frying pan and quickly fry the beef patties golden brown on both sides, without letting them become well done inside.

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Nutrition

Ingredients