1. Finely chop the onion and cut the beets into small cubes. 2. Mix the ground beef with the egg yolks, a little water, plus salt and pepper into a smooth batter. 3. Add onion, capers and beets plus a little of the beet juice. Shape into small round patties. 4. Spray some oil in a frying pan and quickly fry the beef patties golden brown on both sides, without letting them become well done inside. ---------------------------------------------------------------------------
Nutrition
Ingredients