1. Place the garlic cloves into the bowl of a food processor and pulse until finely chopped. 2. Add the olives and parsley and pulse again until the mix is almost a puree. 3. Add the mayonnaise, lemon juice(if using) and salt and pulse until just combined. 4. With the processor running, add the olive oil in a stream. 5. Pour into a bowl and chill until ready to use. 6. Great served with sandwiches, over toast, flatbread, pita chips, etc. ---------------------------------------------------------------------------
Nutrition
Ingredients
