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Black-Eyed Pea Salsa (Cowboy Caviar)
09 February 2020
admin
10000 Views
1. Combine all ingredients. Let stand 20-30 minutes before serving. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
2.425 g
Protein
84.8874 g
Carbohydrates
5.6935 g
Energy
403.0143 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.0783 g
Water
386.5865 g
Aspartic acid
0.0536 g
Calcium, Ca
523.6005 mg
Lutein + zeaxanthin
39.1696 g
Fiber, total dietary
0.9574 g
Fatty acids, total saturated 22:0
0.0001 g
Carotene, beta
68.0166 g
Niacin
4.8381 mg
Vitamin A, RAE
133.3633 g
Arginine
0.0439 g
Riboflavin
0.6576 mg
Tocopherol, beta
0.0048 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0014 g
Fatty acids, total saturated 20:1
0.0022 g
Glutamic acid
0.1133 g
Stigmasterol
0.03 mg
Sodium, Na
293.2109 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0664 g
Total lipid (fat)
2.425 g
Manganese, Mn
0.0963 mg
Fructose
0.6823 g
Proline
0.0093 g
Fatty acids, total saturated 16:0
0.4108 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0017 g
Sucrose
0.4686 g
Choline, total
280.0596 mg
Sugars, total
2.0998 g
Serine
0.0137 g
Fatty acids, total saturated 10:0
0.0003 g
Fatty acids, total saturated 18:0
0.1544 g
Fatty acids, total saturated 20:4 undifferentiated
0.221 g
Vitamin B-6
0.5816 mg
Selenium, Se
71.6899 g
Ash
5.3965 g
Fatty acids, total saturated 18:1 undifferentiated
0.4629 g
Pantothenic acid
0.0824 mg
Phenylalanine
0.0117 g
Beta-sitosterol
0.02 mg
Copper, Cu
1.0949 mg
Betaine
0.0702 mg
Thiamin
0.5406 mg
Retinol
127.5 g
Methionine
0.0011 g
Iron, Fe
6.7691 mg
Carbohydrate, by difference
5.6935 g
Phosphorus, P
785.1682 mg
Folate, total
74.3469 g
Tocopherol, gamma
0.0014 mg
Fatty acids, total saturated 4:0
0.0001 g
Fatty acids, total saturated 20:5 n-3 (EPA)
0.0978 g
Alanine
0.012 g
Cholesterol
212.5 mg
Valine
0.0101 g
Fatty acids, total saturated 18:2 undifferentiated
0.1825 g
Glycine
0.0117 g
Carotene, alpha
2.2444 g
Glucose (dextrose)
0.9204 g
Fatty acids, total saturated 14:0
0.0105 g
Zinc, Zn
4.3894 mg
Isoleucine
0.0059 g
Tocopherol, delta
0.0003 mg
Fatty acids, total saturated 12:0
0.0003 g
Fatty acids, total polyunsaturated
0.7708 g
Leucine
0.0124 g
Tocotrienol, alpha
0.0242 mg
Vitamin A, IU
544.4963 IU
Fatty acids, total saturated 22:5 n-3 (DPA)
0.051 g
Folate, DFE
74.3469 g
Tryptophan
0.0059 g
Vitamin C, total ascorbic acid
11.1839 mg
Phytosterols
6.764 mg
Fatty acids, total polyunsaturated 16:1 c
0.0001 g
Fatty acids, total polyunsaturated 18:1 c
0.0007 g
Fatty acids, total saturated 20:0
0.0001 g
Tyrosine
0.0059 g
Vitamin B-12
4.25 g
Vitamin K (phylloquinone)
4.3528 g
Fatty acids, total saturated
0.5766 g
Histidine
0.0059 g
Fatty acids, total monounsaturated
0.5314 g
Threonine
0.0087 g
Folate, food
74.3469 g
Cryptoxanthin, beta
4.9731 g
Vitamin E (alpha-tocopherol)
2.327 mg
Fatty acids, total saturated 22:6 n-3 (DHA)
0.1403 g
Magnesium, Mg
94.7349 mg
Lysine
0.018 g
Potassium, K
1084.5552 mg
Cystine
0.0019 g
Fluoride, F
0.44 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Onion
0.25
16
3.736
0.04
cilantro
1 tablespoon
0.23
0.0367
0.0052
Garlic Clove
1
378.25
0
2.125
lime juice
1 tablespoon
3.7812
1.2735
0.0106
jalapeno pepper
0.5
0.8156
0.1828
0.0104
cumin
0.5 teaspoon
3.9375
0.4645
0.2338
salt black pepper
0
378.25
0
2.125
black eyed pea
15 ounces
378.25
0
2.125
fire tomato
14.5 ounces
378.25
0
2.125
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