1. Before you begin, have ready a 9x13" pan lined with wax paper, lightly sprayed with cooking spray. 2. Combine butter and marshamllows in a large pot, cooking and stirring over medium low heat until melted together (stirring constantly). 3. Remove from the heat and stir in the cereal and dried fruits. 4. Spread mixture into the prepared pan and pat down so that it is even, using a greased spatula. 5. Allow to cool completely, then cut into 20 small squares. ---------------------------------------------------------------------------
Nutrition
Ingredients