Brad'S Pumpkin Bread

1. Mix all ingredients together and beat until smooth.

2. (I put the mixture in a big bowl and then seperate into individual loaf tins) Bake at 350 for 45 to 55 minutes.

3. Makes about 7 loaves.

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Nutrient	Quantity
Total fats	241.6714 g
Protein	58.152 g
Carbohydrates	1050.4313 g
Energy	6631.23 kCal
Fatty acids, total saturated 18:3 undifferentiated	16.371 g
Water	376.3574 g
Aspartic acid	5.694 g
Calcium, Ca	259.868 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.036 g
Lutein + zeaxanthin	1006 g
Fiber, total dietary	13.7296 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.044 g
Fatty acids, total saturated 22:0	0.1578 g
Carotene, beta	0.616 g
Niacin	14.5013 mg
Vitamin A, RAE	320.11 g
Fatty acids, total trans-polyenoic	3.7947 g
Arginine	4.4935 g
Riboflavin	1.0314 mg
Fatty acids, total trans-polyenoic 22:4	0.026 g
Tocopherol, beta	2.5238 mg
Fatty acids, total polyunsaturated 15:0	0.016 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	13.4235 g
Fatty acids, total saturated 20:1	1.0726 g
Glutamic acid	9.4124 g
Sodium, Na	2822.812 mg
Fatty acids, total saturated 16:1 undifferentiated	0.745 g
Total lipid (fat)	241.6714 g
Manganese, Mn	7.0346 mg
Proline	2.5613 g
Fatty acids, total saturated 16:0	12.8031 g
Fatty acids, total polyunsaturated 16:1 t	0.006 g
Fatty acids, total saturated 8:0	0.008 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	100.1517 g
Sucrose	601.0914 g
Choline, total	619.8676 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.024 g
Fatty acids, total polyunsaturated 18:1 t	0.046 g
Sugars, total	602.5608 g
Serine	3.6563 g
Fatty acids, total saturated 10:0	0.012 g
Fatty acids, total saturated 18:0	4.2369 g
Fatty acids, total saturated 20:4 undifferentiated	0.376 g
Vitamin B-6	2.7546 mg
Selenium, Se	144.9566 g
Ash	10.0804 g
Vitamin D	164 IU
Fatty acids, total saturated 18:1 undifferentiated	86.8773 g
Pantothenic acid	7.5951 mg
Phenylalanine	3.113 g
Fatty acids, total polyunsaturated 22:1 c	0.3017 g
Copper, Cu	0.9511 mg
Betaine	0.6 mg
Thiamin	0.8507 mg
Retinol	320 g
Methionine	1.5563 g
Iron, Fe	7.7446 mg
Carbohydrate, by difference	1050.4313 g
Phosphorus, P	948.686 mg
Folate, total	117.792 g
Dihydrophylloquinone	0.2 g
Tocopherol, gamma	216.8949 mg
Fatty acids, total saturated 4:0	0.008 g
Fatty acids, total saturated 22:1 undifferentiated	0.3017 g
Alanine	3.306 g
Cholesterol	744 mg
Valine	3.6404 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.046 g
Fatty acids, total saturated 18:2 undifferentiated	103.1559 g
Glycine	2.3405 g
Glucose (dextrose)	0.74 g
Fatty acids, total saturated 14:0	0.7473 g
Zinc, Zn	7.2331 mg
Isoleucine	2.6913 g
Tocopherol, delta	66.2032 mg
Fatty acids, total saturated 12:0	0.0081 g
Fatty acids, total polyunsaturated	120.1374 g
Fatty acids, total saturated 14:1	0.014 g
Tocotrienol, gamma	0.02 mg
Fatty acids, total polyunsaturated 17:1	0.024 g
Leucine	4.8706 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.024 g
Tocotrienol, alpha	0.12 mg
Fatty acids, total trans-polyenoic 18:3i	2.553 g
Fatty acids, total polyunsaturated 18:2 i	1.2177 g
Vitamin A, IU	1082.244 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.014 g
Folate, DFE	117.792 g
Tryptophan	0.7322 g
Vitamin C, total ascorbic acid	0.066 mg
Phytosterols	1.364 mg
Fatty acids, total polyunsaturated 16:1 c	0.6806 g
Fatty acids, total polyunsaturated 18:1 c	84.3852 g
Fatty acids, total saturated 20:0	0.7764 g
Tyrosine	2.7344 g
Vitamin B-12	1.78 g
Vitamin K (phylloquinone)	0.6 g
Fatty acids, total saturated	18.8655 g
Histidine	1.442 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.024 g
Fatty acids, total monounsaturated	89.0453 g
Threonine	2.2733 g
Folate, food	117.792 g
Fatty acids, total polyunsaturated 17:0	0.044 g
Vitamin D (D2 + D3)	4 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.002 g
Cryptoxanthin, beta	19.452 g
Vitamin D3 (cholecalciferol)	4 g
Vitamin E (alpha-tocopherol)	49.0179 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.116 g
Fatty acids, total trans	3.8467 g
Fatty acids, total trans-monoenoic	0.052 g
Magnesium, Mg	236.856 mg
Lysine	2.9687 g
Potassium, K	879.72 mg
Cystine	1.1357 g
Fluoride, F	2.2 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	3 cups	2417.94	604.788	0
Salt	2.5 1/2	0	0	0
Baking soda	2 teaspoons	0	0	0
Cinnamon	1 teaspoon	0	0	0
Egg	4	286	1.44	19.02
Nutmeg	1 teaspoon	11.55	1.0844	0.7988
Water	0.66 cup	0	0	0
flour	3.5 cups	2023.98	443.1189	7.8526
salad oil	1 cup	1891.76	0	214
pumpkin pie filling	2 cups	0	0	0