1. Preheat oven to 350°F 2. Place all of the dry ingredients into a bowl and mix; slowly add milk, eggs, butter, and corn; mix until smooth. 3. Pour the mixture into a large greased loaf pan. 4. Bake for about 50 minutes. 5. To test if the cake is done, stick a toothpick into the center; the cake is done when the toothpick comes out clean. 6. Remove the cake from the pan by turning it over onto a wire rack to cool. 7. Slice and serve. ---------------------------------------------------------------------------
Nutrition
Ingredients
