1. In a double boiler, melt the chocolate, then stir in the sugar, salt cinnamon and instant coffee. 2. Remove the top of the double boiler and warm over direct heat, adding ¼ c of the hot water, stirring for ½ minute. 3. Then, stirring constantly, add in the rest of the hot water and milk. 4. Remove from heat and stir in the vanilla. 5. Serve while still hot. 6. Enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
