Bread And Chocolate Tapas -- Pan Y Chocolate

Bread And Chocolate Tapas -- Pan Y Chocolate


1. Pre-heat your oven broiler.

2. Place the bread slices on a cookie sheet and broil until toasted.

3. Remove from the oven.

4. Heat the oven to 350 F.

5. Meanwhile, drizzle each baguette slice with oil.

6. Sprinkle with a bit of salt.

7. Place a bit of chocolate on each slice.

8. Bake for five minutes or until the chocolate is melted.

9. Serve warm.

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Nutrition

Ingredients