Bread Machine Brown Bread

1. Add all ingredients in order of the recipe.

2. Use basic 2 pound loaf setting.

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Nutrient	Quantity
Total fats	117.6252 g
Protein	54.0253 g
Carbohydrates	527.841 g
Energy	3271.8267 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.5379 g
Water	586.3348 g
Aspartic acid	4.8932 g
Calcium, Ca	581.0778 mg
Lutein + zeaxanthin	84.6 g
Fiber, total dietary	31.109 g
Niacin	26.8125 mg
Vitamin A, RAE	1.35 g
Arginine	5.5889 g
Riboflavin	1.4846 mg
Tocopherol, beta	0.0376 mg
Fatty acids, total saturated 20:1	0.0302 g
Glutamic acid	10.6352 g
Sodium, Na	338.6462 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0951 g
Total lipid (fat)	117.6252 g
Manganese, Mn	14.0217 mg
Fructose	14.3674 g
Proline	2.487 g
Fatty acids, total saturated 16:0	11.3927 g
Fatty acids, total saturated 8:0	6.012 g
Sucrose	33.026 g
Choline, total	92.0723 mg
Sugars, total	97.3058 g
Serine	2.7495 g
Fatty acids, total saturated 10:0	4.7772 g
Fatty acids, total saturated 18:0	5.5098 g
Vitamin B-6	3.0826 mg
Selenium, Se	136.7893 g
Ash	13.8113 g
Fatty acids, total saturated 18:1 undifferentiated	14.9167 g
Pantothenic acid	6.7346 mg
Phenylalanine	2.7718 g
Copper, Cu	3.071 mg
Betaine	9.212 mg
Thiamin	3.3236 mg
Methionine	1.2594 g
Iron, Fe	16.7797 mg
Carbohydrate, by difference	527.841 g
Phosphorus, P	1548.9633 mg
Folate, total	372.26 g
Alanine	2.8237 g
Valine	3.0508 g
Fatty acids, total saturated 18:2 undifferentiated	13.0169 g
Glycine	2.6485 g
Glucose (dextrose)	13.3901 g
Fatty acids, total saturated 14:0	15.133 g
Zinc, Zn	10.3309 mg
Isoleucine	2.1393 g
Maltose	0.096 g
Tocopherol, delta	0.047 mg
Fatty acids, total saturated 12:0	38.0858 g
Fatty acids, total polyunsaturated	13.5599 g
Leucine	4.1847 g
Tocotrienol, alpha	1.0387 mg
Vitamin A, IU	30.15 IU
Folate, DFE	497.96 g
Tryptophan	0.7714 g
Vitamin C, total ascorbic acid	10.08 mg
Phytosterols	3.6 mg
Folic acid	179.58 g
Tocotrienol, beta	0.0376 mg
Fatty acids, total saturated 6:0	0.4896 g
Tyrosine	2.3937 g
Vitamin B-12	0.03 g
Vitamin K (phylloquinone)	1.864 g
Fatty acids, total saturated	81.6029 g
Histidine	1.3256 g
Fatty acids, total monounsaturated	15.0553 g
Threonine	1.8627 g
Folate, food	192.68 g
Vitamin E (alpha-tocopherol)	1.5361 mg
Magnesium, Mg	740.4996 mg
Lysine	1.959 g
Potassium, K	3529.92 mg
Cystine	1.1019 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	1.5 1/2	828	19.944	85.824
Salt	1.5 1/2	0	0	0
Butter	3 tablespoons	256.5	11.7855	21.6
Yeast	1 teaspoon	11.1	1.2252	0.054
Water	9 ounces	0	0	0
flour	3 cups	1734.84	379.8162	6.7308
oat	0.5 cup	115.62	31.1234	3.3041
molasses	0.33 cup	325.7667	83.9467	0.1123