Brie Topped With Pesto And Sun-Dried Tomatoes

1. Place brie on a platter,top with pesto.

2. Decorate with tomatoes.

3. Serve with crackers or fresh crisp Italian bread.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	35.4304 g
Protein	26.56 g
Carbohydrates	0.576 g
Energy	427.52 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.4006 g
Water	61.9776 g
Aspartic acid	1.728 g
Calcium, Ca	235.52 mg
Carotene, beta	11.52 g
Niacin	0.4864 mg
Vitamin A, RAE	222.72 g
Arginine	0.9408 g
Riboflavin	0.6656 mg
Glutamic acid	5.6154 g
Sodium, Na	805.12 mg
Fatty acids, total saturated 16:1 undifferentiated	1.289 g
Total lipid (fat)	35.4304 g
Manganese, Mn	0.0435 mg
Proline	3.1475 g
Fatty acids, total saturated 16:0	10.5549 g
Fatty acids, total saturated 8:0	0.3802 g
Choline, total	19.712 mg
Sugars, total	0.576 g
Serine	1.495 g
Fatty acids, total saturated 10:0	0.8614 g
Fatty acids, total saturated 18:0	3.6864 g
Vitamin B-6	0.3008 mg
Selenium, Se	18.56 g
Ash	3.456 g
Vitamin D	25.6 IU
Fatty acids, total saturated 18:1 undifferentiated	8.4006 g
Pantothenic acid	0.8832 mg
Phenylalanine	1.4822 g
Copper, Cu	0.0243 mg
Thiamin	0.0896 mg
Retinol	221.44 g
Methionine	0.7578 g
Iron, Fe	0.64 mg
Carbohydrate, by difference	0.576 g
Phosphorus, P	240.64 mg
Folate, total	83.2 g
Fatty acids, total saturated 4:0	0.7219 g
Alanine	1.0995 g
Cholesterol	128 mg
Valine	1.7152 g
Fatty acids, total saturated 18:2 undifferentiated	0.6566 g
Glycine	0.5082 g
Fatty acids, total saturated 14:0	3.9232 g
Zinc, Zn	3.0464 mg
Isoleucine	1.2992 g
Fatty acids, total saturated 12:0	0.6451 g
Fatty acids, total polyunsaturated	1.0573 g
Leucine	2.4691 g
Vitamin A, IU	757.76 IU
Folate, DFE	83.2 g
Tryptophan	0.4122 g
Fatty acids, total saturated 6:0	0.4134 g
Tyrosine	1.536 g
Vitamin B-12	2.112 g
Vitamin K (phylloquinone)	2.944 g
Fatty acids, total saturated	22.2848 g
Histidine	0.9165 g
Fatty acids, total monounsaturated	10.2566 g
Threonine	0.9613 g
Folate, food	83.2 g
Vitamin D (D2 + D3)	0.64 g
Vitamin D3 (cholecalciferol)	0.64 g
Vitamin E (alpha-tocopherol)	0.3072 mg
Magnesium, Mg	25.6 mg
Lysine	2.3693 g
Potassium, K	194.56 mg
Cystine	0.1459 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Pesto sauce	1 tablespoon	0	0	0
Brie cheese	1 package	427.52	0.576	35.4304
sun tomato oil	4	0	0	0