1. Pre heat oven to 355 degrees. 2. Mix flour, oats and sugar together in a large mixing bowl. 3. Melt the butter, honey and water in a pan, once melted stir in the baking soda. 4. Add the butter mixture to the dry ingredients, and mix until combined. 5. Roll into 1.5" balls. 6. Place it on a greased tray and flatten slightly with the bottom of a cup or other flat surface. 7. Bake for about 12 mins - they should be golden, not brown. 8. Allow them to cool completely on the cookie sheet. 9. *tip: if you bake them on greased tinfoil or the non stick kind, you can side them from the cookie sheet to a wire rack to cool faster. ---------------------------------------------------------------------------
Nutrition
Ingredients
