Broiled Deviled Tomatoes

1. In bowl, combine garlic, Dijon mustard, salt and pepper to taste.

2. Add oil, drop by drop, whisking till smooth.

3. Place tomatoes in a buttered baking dish and spread with mustard mixture.

4. Broil tomatoes 3 inches from heat for 1 minute or until tops are bubbly and golden.

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Nutrient	Quantity
Total fats	0.0024 g
Protein	0.0167 g
Carbohydrates	0.0272 g
Energy	0.1575 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0001 g
Water	0.5291 g
Calcium, Ca	0.6708 mg
Lutein + zeaxanthin	21.7583 g
Fiber, total dietary	0.0187 g
Carotene, beta	10.4417 g
Niacin	0.0047 mg
Vitamin A, RAE	0.8808 g
Riboflavin	0.0006 mg
Fatty acids, total saturated 20:1	0.0001 g
Sodium, Na	0.1167 mg
Total lipid (fat)	0.0024 g
Choline, total	0.0029 mg
Sugars, total	0.0077 g
Vitamin B-6	0.001 mg
Selenium, Se	0.0052 g
Ash	0.0079 g
Fatty acids, total saturated 18:1 undifferentiated	0.0001 g
Pantothenic acid	0.0012 mg
Copper, Cu	0.001 mg
Thiamin	0.0005 mg
Iron, Fe	0.0096 mg
Carbohydrate, by difference	0.0272 g
Phosphorus, P	0.3383 mg
Folate, total	0.07 g
Fatty acids, total saturated 22:1 undifferentiated	0.0003 g
Fatty acids, total saturated 18:2 undifferentiated	0.0001 g
Carotene, alpha	0.0583 g
Zinc, Zn	0.0015 mg
Fatty acids, total polyunsaturated	0.0002 g
Vitamin A, IU	17.64 IU
Folate, DFE	0.07 g
Vitamin C, total ascorbic acid	0.4083 mg
Vitamin K (phylloquinone)	1.5021 g
Fatty acids, total saturated	0.0001 g
Fatty acids, total monounsaturated	0.0005 g
Folate, food	0.07 g
Cryptoxanthin, beta	0.2333 g
Vitamin E (alpha-tocopherol)	0.0117 mg
Magnesium, Mg	0.1867 mg
Potassium, K	2.24 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic	4 cloves	0	0	0
Extra virgin olive oil	2 tablespoons	0	0	0
Tomato	4 halved	0	0	0
Mustard	0.5 teaspoon	0.1575	0.0272	0.0024
salt pepper	0	0	0	0
dijon mustard	1 tablespoon	0	0	0