1. Cook broccolini(broccoli rabe) in boiling water for 4 minutes. 2. Remove with a slotted spoon. 3. Place in colander and drain well. 4. Cook gnocchi per package directions, reserve 1/4 cup cooking liquid. 5. Heat butter in large skillet over medium heat. 6. Add pine nuts to skillet and cook for 2-3 minutes or until butter and pine nuts are lightly browned, stir constantly. 7. Add garlic and cook 2 minutes. 8. Add broccolini/broccoli rabe and gnocchi and reserved cooking liquid ad salt and pepper. 9. Cook for 2 minutes. 10. Sprinkle with parmesean cheese. ---------------------------------------------------------------------------
Nutrition
Ingredients
