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Brown Derby'S Special French Dressing
11 July 2020
admin
10000 Views
1. Combine water, vinegar, sugar, lemon juice, salt, pepper, Worcestershire sauce, mustard, garlic, and oils. Chill. Shake well before serving. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
217.6036 g
Protein
0.3439 g
Carbohydrates
5.8587 g
Energy
1919.8597 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.4152 g
Water
140.8415 g
Aspartic acid
0.0235 g
Calcium, Ca
23.5459 mg
Lutein + zeaxanthin
42.8897 g
Fiber, total dietary
0.4191 g
Fatty acids, total saturated 22:0
0.0697 g
Carotene, beta
20.7496 g
Niacin
0.0712 mg
Vitamin A, RAE
1.7734 g
Arginine
0.013 g
Riboflavin
0.0118 mg
Tocopherol, beta
0.0594 mg
Fatty acids, total polyunsaturated 15:0
0.0002 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0038 g
Fatty acids, total saturated 20:1
0.1681 g
Glutamic acid
0.0283 g
Sodium, Na
35.7695 mg
Fatty acids, total saturated 16:1 undifferentiated
0.6786 g
Total lipid (fat)
217.6036 g
Manganese, Mn
0.2031 mg
Fructose
0.2542 g
Proline
0.0177 g
Fatty acids, total saturated 16:0
19.3502 g
Fatty acids, total saturated 8:0
5.3967 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0027 g
Sucrose
2.38 g
Choline, total
2.2144 mg
Sugars, total
3.1759 g
Serine
0.0075 g
Fatty acids, total saturated 10:0
6.0545 g
Fatty acids, total saturated 18:0
5.6373 g
Vitamin B-6
0.0339 mg
Selenium, Se
0.3144 g
Ash
0.3377 g
Fatty acids, total saturated 18:1 undifferentiated
57.1329 g
Pantothenic acid
0.0568 mg
Phenylalanine
0.0078 g
Copper, Cu
0.0409 mg
Betaine
0.1564 mg
Thiamin
0.0124 mg
Retinol
0.0283 g
Methionine
0.0022 g
Iron, Fe
0.8998 mg
Carbohydrate, by difference
5.8587 g
Phosphorus, P
12.9525 mg
Folate, total
5.1472 g
Tocopherol, gamma
0.5236 mg
Fatty acids, total saturated 22:1 undifferentiated
0.0005 g
Lycopene
0.23 g
Alanine
0.0091 g
Valine
0.0107 g
Fatty acids, total polyunsaturated 20:3 undifferentiated
0.0017 g
Fatty acids, total saturated 18:2 undifferentiated
7.9018 g
Glycine
0.0081 g
Carotene, alpha
0.2538 g
Glucose (dextrose)
0.2293 g
Fatty acids, total saturated 14:0
26.8148 g
Zinc, Zn
0.0687 mg
Isoleucine
0.0075 g
Fatty acids, total saturated 12:0
76.8463 g
Fatty acids, total polyunsaturated
8.3187 g
Fatty acids, total saturated 14:1
0.0007 g
Fatty acids, total polyunsaturated 17:1
0.0675 g
Leucine
0.0163 g
Tocotrienol, alpha
0.0098 mg
Vitamin A, IU
36.4963 IU
Folate, DFE
5.1472 g
Tryptophan
0.0017 g
Vitamin C, total ascorbic acid
10.6002 mg
Phytosterols
275.723 mg
Galactose
0.0017 g
Fatty acids, total polyunsaturated 18:1 c
0.0083 g
Fatty acids, total saturated 20:0
0.2236 g
Fatty acids, total saturated 6:0
0.3271 g
Tyrosine
0.0068 g
Vitamin K (phylloquinone)
77.0819 g
Fatty acids, total saturated
140.7354 g
Histidine
0.0035 g
Fatty acids, total monounsaturated
58.0488 g
Threonine
0.0052 g
Folate, food
5.1472 g
Fatty acids, total polyunsaturated 17:0
0.0119 g
Cryptoxanthin, beta
1.6375 g
Vitamin E (alpha-tocopherol)
14.0458 mg
Magnesium, Mg
7.9833 mg
Lysine
0.0069 g
Potassium, K
95.3959 mg
Cystine
0.0026 g
Fluoride, F
0.3933 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Sugar
0.5 teaspoon
9.177
2.2954
0
Salt
0.5 teaspoon
0
0
0
Lemon juice
1.5 1/2
5.0325
1.5784
0.0549
Olive oil
0.25 cup
477.36
0
54
Worcestershire sauce
0.5 teaspoon
2.21
0.5514
0
Mustard
0.75 teaspoon
0.2362
0.0409
0.0037
black pepper
0.5 teaspoon
2.8865
0.7354
0.0375
Water
0.25 cup
0
0
0
Vegetable oil
0.75 cup
1409.37
0
163.5
Garlic Clove
0.5
2.235
0.4959
0.0075
red wine vinegar
0.25 cup
11.3525
0.1613
0
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