1. In a bowl combine flour, baking powder, baking soda, and 1/4 t. salt. 2. Cut in butter. 3. Combine 1 egg and buttermilk and add to flour mixture; stir till just moistened. 4. On a lightly floured surface, knead gently for 12 strokes. 5. On a greased baking sheet, shape dough into a 6-in. round loaf. 6. Cut a 4-in. cross, 1/4-in. deep, on the top. 7. Brush with one beaten egg. 8. Bake for 35 minute in a 375 degree oven. 9. Cool on rack. ---------------------------------------------------------------------------
Nutrition
Ingredients
