Build-Your-Own Nacho Bar For A Crowd (Party Food)

1. Place cheese sauces and refried beans in a triple crockpot. Heat over LOW for 2 hours or until hot.

2. Place chili sauce in a large crockpot. Heat on LOW for 2 hours or until hot.

3. Place tortilla chips, salsa, lettuce, sour cream, banana peppers, jalapeno peppers, guacamole, black olives, green onions and tomatoes into serving dishes just prior to eating.

4. Serve with Sriracha or any other sauces for topping.

5. Allow guests to "build their own" nacho supreme!

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Nutrient	Quantity
Total fats	13.8286 g
Protein	112.1035 g
Carbohydrates	492.1426 g
Energy	2409.0386 kCal
Fatty acids, total saturated 18:3 undifferentiated	2.5444 g
Water	3592.367 g
Aspartic acid	7.7843 g
Calcium, Ca	910.6816 mg
Lutein + zeaxanthin	13148.0448 g
Fiber, total dietary	65.0274 g
Carotene, beta	42667.9766 g
Niacin	70.9075 mg
Vitamin A, RAE	3589.1221 g
Arginine	3.1418 g
Riboflavin	4.8708 mg
Tocopherol, beta	0.0546 mg
Glutamic acid	9.3134 g
Sodium, Na	27676.966 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0608 g
Total lipid (fat)	13.8286 g
Manganese, Mn	4.4307 mg
Fructose	10.5762 g
Proline	2.2923 g
Fatty acids, total saturated 16:0	1.4975 g
Choline, total	414.8693 mg
Sugars, total	292.7712 g
Serine	2.8945 g
Fatty acids, total saturated 18:0	0.3416 g
Vitamin B-6	5.2971 mg
Selenium, Se	33.4519 g
Ash	206.5125 g
Fatty acids, total saturated 18:1 undifferentiated	1.3668 g
Pantothenic acid	5.5114 mg
Phenylalanine	2.8827 g
Copper, Cu	4.9458 mg
Betaine	1.986 mg
Thiamin	6.6306 mg
Methionine	0.6335 g
Iron, Fe	32.9759 mg
Carbohydrate, by difference	492.1426 g
Phosphorus, P	1812.2838 mg
Folate, total	1190.7174 g
Tocopherol, gamma	3.6072 mg
Lycopene	276386.4361 g
Alanine	2.4706 g
Valine	2.9857 g
Fatty acids, total saturated 18:2 undifferentiated	4.6963 g
Glycine	2.1031 g
Carotene, alpha	817.502 g
Glucose (dextrose)	9.417 g
Fatty acids, total saturated 14:0	0.1228 g
Zinc, Zn	9.9124 mg
Isoleucine	2.7555 g
Tocopherol, delta	0.144 mg
Fatty acids, total saturated 12:0	0.0409 g
Fatty acids, total polyunsaturated	7.2407 g
Leucine	4.0377 g
Tocotrienol, alpha	0.0546 mg
Vitamin A, IU	71802.291 IU
Folate, DFE	1190.7174 g
Tryptophan	0.5831 g
Vitamin C, total ascorbic acid	895.5128 mg
Phytosterols	311.82 mg
Tyrosine	1.8958 g
Vitamin K (phylloquinone)	1058.9108 g
Fatty acids, total saturated	2.0123 g
Histidine	1.5369 g
Fatty acids, total monounsaturated	1.4205 g
Threonine	2.5143 g
Folate, food	1190.7174 g
Vitamin E (alpha-tocopherol)	43.8248 mg
Magnesium, Mg	630.9613 mg
Lysine	3.3894 g
Potassium, K	12326.2323 mg
Cystine	0.694 g
Fluoride, F	12.558 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cream	2 containers	0	0	0
Tomato	3	98.28	21.2394	1.092
Guacamole	2 packages	0	0	0
Green Onion	1	0	0	0
lettuce	2 heads	108	20.664	1.08
jalapeno pepper	1 jar	0	0	0
bean	4 cans	320	45.2414	5.5172
black olive	1 can	0	0	0
tortilla chip	5	0	0	0
salsa	2 jars	0	0	0
banana pepper	1 jar	0	0	0
chili sauce	5 cans	1882.7586	404.9978	6.1394
sriracha sauce	0	0	0	0
cheddar cheese sauce	1 can	0	0	0
jalapeno cheese sauce	1 can	0	0	0