1. Slice the top off the roll, hollow out using a paring knife and fingers. 2. Brush the inside of the roll with olive oil. 3. Lightly bake at 375F for 5 minutes. 4. In a bowl, combine diced tomatoes, chicken chunks, black beans, corn, onions, cilantro, a squeeze of lime, garlic powder, salt, black pepper--mix. 5. Fill the rolls with the burrito mixture. 6. Top with shredded Mexican cheese. 7. Bake at 375F for 8-10mins. ---------------------------------------------------------------------------
Nutrition
Ingredients
