Buttery Toffee Cookies

Buttery Toffee Cookies


1. Heat oven to 350°.

2. In large bowl, beat sugar, butter, egg and vanilla until creamy.

3. Add flour, baking powder and soda.

4. Beat on low until well mixed.

5. Stir in toffee bits with a spoon.

6. Shape into 1-inch balls.

7. Roll in sugar.

8. Put 2-inches apart on ungreased baking sheet.

9. Flatten slightly with bottom af glass.

10. Bake for 9 minutes or until edges are just lightly brown.

11. While warm, sprinkle with more sugar.

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Nutrition

Ingredients