1. Heat oven to 350°. 2. In large bowl, beat sugar, butter, egg and vanilla until creamy. 3. Add flour, baking powder and soda. 4. Beat on low until well mixed. 5. Stir in toffee bits with a spoon. 6. Shape into 1-inch balls. 7. Roll in sugar. 8. Put 2-inches apart on ungreased baking sheet. 9. Flatten slightly with bottom af glass. 10. Bake for 9 minutes or until edges are just lightly brown. 11. While warm, sprinkle with more sugar. ---------------------------------------------------------------------------
Nutrition
Ingredients
