Caesar (Believe It Or Not It'S Canadian)

1. Rim glass with celery salt.

2. Add all ingredients.

3. Fill glass with ice.

4. Place celery stalk in glass.

5. Garnish with lemon wedge.

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Nutrient	Quantity
Total fats	0.971 g
Protein	34.1194 g
Carbohydrates	3.3543 g
Energy	232.5656 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0294 g
Water	222.549 g
Aspartic acid	0.0749 g
Calcium, Ca	232.5683 mg
Lutein + zeaxanthin	184.6025 g
Fiber, total dietary	1.0392 g
Carotene, beta	175.2875 g
Niacin	2.1191 mg
Vitamin A, RAE	65.3633 g
Arginine	0.0128 g
Riboflavin	0.3017 mg
Fatty acids, total polyunsaturated 15:0	0.0001 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0005 g
Glutamic acid	0.0576 g
Sodium, Na	222.6676 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0261 g
Total lipid (fat)	0.971 g
Manganese, Mn	0.0665 mg
Fructose	0.2927 g
Proline	0.0115 g
Fatty acids, total saturated 16:0	0.1773 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0006 g
Sucrose	0.0731 g
Choline, total	114.8162 mg
Sugars, total	1.5541 g
Serine	0.0128 g
Fatty acids, total saturated 10:0	0.001 g
Fatty acids, total saturated 18:0	0.0623 g
Fatty acids, total saturated 20:4 undifferentiated	0.0884 g
Vitamin B-6	0.2537 mg
Selenium, Se	28.8494 g
Ash	2.6468 g
Fatty acids, total saturated 18:1 undifferentiated	0.1441 g
Pantothenic acid	0.1641 mg
Phenylalanine	0.0128 g
Copper, Cu	0.4623 mg
Betaine	0.064 mg
Thiamin	0.224 mg
Retinol	51.0567 g
Methionine	0.0032 g
Iron, Fe	2.8152 mg
Carbohydrate, by difference	3.3543 g
Phosphorus, P	326.5842 mg
Folate, total	50.01 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0391 g
Alanine	0.0147 g
Cholesterol	85 mg
Valine	0.0173 g
Fatty acids, total saturated 18:2 undifferentiated	0.1073 g
Glycine	0.0134 g
Carotene, alpha	0.0567 g
Glucose (dextrose)	0.3063 g
Fatty acids, total saturated 14:0	0.0041 g
Zinc, Zn	1.7965 mg
Isoleucine	0.0134 g
Fatty acids, total saturated 12:0	0.0001 g
Fatty acids, total polyunsaturated	0.3407 g
Fatty acids, total saturated 14:1	0.0001 g
Leucine	0.0205 g
Tocotrienol, alpha	0.0064 mg
Vitamin A, IU	462.1417 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0204 g
Folate, DFE	50.01 g
Tryptophan	0.0058 g
Vitamin C, total ascorbic acid	4.6879 mg
Phytosterols	3.84 mg
Galactose	0.3072 g
Fatty acids, total polyunsaturated 18:1 c	0.0002 g
Tyrosine	0.0058 g
Vitamin B-12	1.7 g
Vitamin K (phylloquinone)	18.9787 g
Fatty acids, total saturated	0.2448 g
Alcohol, ethyl	9.4687 g
Histidine	0.0077 g
Fatty acids, total monounsaturated	0.1704 g
Threonine	0.0128 g
Folate, food	50.01 g
Cryptoxanthin, beta	0.3733 g
Vitamin E (alpha-tocopherol)	1.0349 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0561 g
Magnesium, Mg	42.0817 mg
Lysine	0.0173 g
Potassium, K	608.2526 mg
Cystine	0.0026 g
Fluoride, F	2.56 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Lemon juice	1 teaspoon	1.1183	0.3508	0.0122
Vodka	1 ounce	65.4873	0	0
Celery	1 stalk	10.24	1.9008	0.1088
Celery salt	2 dashes	151.3	0	0.85
Worcestershire sauce	1 teaspoon	4.42	1.1027	0
lemon wedge	1	151.3	0	0.85
tabasco sauce	4 drops	151.3	0	0.85
clamato juice	6 ounces	151.3	0	0.85