Cajun Pork Chops And Rice

Cajun Pork Chops And Rice


1. Preheat oven to 350°.

2. Brown the pork chops, onion, bell pepper, and garlic together in small amount of oil in heavy skillet.

3. When chops are browned and vegetables are tender, place in a casserole dish with Cajun seasoning, rice, broth, and Worcestershire sauce.

4. Bake covered about 20 minutes or until rice is done and chops are tender.

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Nutrition

Ingredients