Cajun Spiced Garlic Loaf

1. Combine all the ingredients.

2. Slash the bread almost to the bottom in 1" slices.

3. Butter between slices.

4. Wrap the loaf in double foil.

5. BBQ 6" from heat for 25 minutes turning often, serve hot.

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Nutrient	Quantity
Total fats	111.1827 g
Protein	42.8866 g
Carbohydrates	67.1194 g
Energy	1348.3469 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8735 g
Water	32.3264 g
Aspartic acid	3.9813 g
Calcium, Ca	1058.3042 mg
Lutein + zeaxanthin	891.814 g
Fiber, total dietary	23.6673 g
Fatty acids, total saturated 22:0	0.0022 g
Carotene, beta	1239.35 g
Niacin	14.1012 mg
Vitamin A, RAE	129.066 g
Arginine	6.1186 g
Riboflavin	1.2563 mg
Tocopherol, beta	0.0161 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.027 g
Fatty acids, total saturated 20:1	0.1579 g
Glutamic acid	9.3607 g
Sodium, Na	213.7324 mg
Fatty acids, total saturated 16:1 undifferentiated	0.3614 g
Total lipid (fat)	111.1827 g
Manganese, Mn	3.7832 mg
Fructose	0.3647 g
Proline	2.0529 g
Fatty acids, total saturated 16:0	10.142 g
Fatty acids, total saturated 8:0	0.0082 g
Sucrose	0.0524 g
Choline, total	5.6565 mg
Sugars, total	0.6937 g
Serine	2.2909 g
Fatty acids, total saturated 10:0	0.0181 g
Fatty acids, total saturated 18:0	4.7362 g
Vitamin B-6	0.582 mg
Selenium, Se	2.3647 g
Ash	12.3268 g
Vitamin D	3.075 IU
Fatty acids, total saturated 18:1 undifferentiated	41.31 g
Pantothenic acid	1.7731 mg
Phenylalanine	2.2264 g
Copper, Cu	3.77 mg
Betaine	0.4246 mg
Thiamin	2.9554 mg
Retinol	6 g
Methionine	1.3691 g
Iron, Fe	8.2797 mg
Carbohydrate, by difference	67.1194 g
Phosphorus, P	1765.3889 mg
Folate, total	228.4685 g
Tocopherol, gamma	0.407 mg
Fatty acids, total saturated 4:0	0.0289 g
Alanine	2.1787 g
Cholesterol	2.85 mg
Valine	2.3727 g
Fatty acids, total saturated 18:2 undifferentiated	47.37 g
Glycine	2.8389 g
Carotene, alpha	27.57 g
Glucose (dextrose)	0.1549 g
Fatty acids, total saturated 14:0	0.373 g
Zinc, Zn	11.1076 mg
Isoleucine	1.8331 g
Maltose	0.0038 g
Tocopherol, delta	0.0207 mg
Fatty acids, total saturated 12:0	0.0224 g
Fatty acids, total polyunsaturated	48.2934 g
Tocotrienol, gamma	0.0041 mg
Leucine	3.2411 g
Tocotrienol, alpha	0.1817 mg
Vitamin A, IU	2497.7583 IU
Folate, DFE	228.5435 g
Tryptophan	0.9057 g
Vitamin C, total ascorbic acid	4.5402 mg
Phytosterols	12.105 mg
Folic acid	0.15 g
Galactose	0.0102 g
Fatty acids, total polyunsaturated 18:1 c	0.0808 g
Fatty acids, total saturated 20:0	0.0022 g
Fatty acids, total saturated 6:0	0.0149 g
Lactose	0.0052 g
Tyrosine	1.7536 g
Vitamin B-12	0.0262 g
Vitamin K (phylloquinone)	10.1313 g
Fatty acids, total saturated	16.0174 g
Histidine	1.2348 g
Fatty acids, total monounsaturated	41.8726 g
Threonine	1.7437 g
Folate, food	228.3185 g
Vitamin D (D2 + D3)	0.075 g
Cryptoxanthin, beta	284.626 g
Vitamin D3 (cholecalciferol)	0.075 g
Vitamin E (alpha-tocopherol)	1.5565 mg
Magnesium, Mg	243.1165 mg
Lysine	1.4152 g
Potassium, K	1146.9231 mg
Cystine	0.8382 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.5 lb	1292.7629	59.3991	108.8642
Garlic	3 cloves	13.41	2.9754	0.045
Paprika	2 teaspoons	12.972	2.4835	0.5929
Oregano	1 teaspoon	2.65	0.6892	0.0428
French bread	1 loaf	0	0	0
Sauce	1.5 1/2	14.775	0.411	1.119
thyme	1 teaspoon	0.808	0.1956	0.0134
cider vinegar	1 tablespoon	3.129	0.1386	0
celery seed	1 teaspoon	7.84	0.827	0.5054