Cajun-Style Red Beans And Rice

Cajun-Style Red Beans And Rice


1. Heat oil in a large skillet over medium heat.

2. Add in onions, garlic green bell pepper and crushed chili flakes; saute until veggies are soft (about 8 minutes).

3. Sprinkle with chili powder and paprika, cook about 1 minute.

4. Add in tomato sauce, stewed tomatoes and hot sauce (if using) season with salt and add in sugar to taste if needed.

5. Add in beans, cooked ground beef and bacon if using; mix to combine and simmer for about 1 hour.

6. Serve mixed or over rice topped with a dollup of sour cream if desired.

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Nutrition

Ingredients