1. In a large pot combine the beef, tomato, potatoes, onion, carrots, cabbage, garlic, 5 teaspoons of the cilantro, cayenne, salt, and pepper. 2. Add water to cover and stir well. 3. Cover and simmer on low for 2 hours. 4. Uncover, stir, and simmer for an additional hour uncovered. 5. Just before serving, stir in the cumin, squeeze in fresh lime juice to taste and sprinkle with remaining cilantro; serve and enjoy. 6. Corn may also be added to this recipe, as well as a dollop of sour cream as garnish. ---------------------------------------------------------------------------
Nutrition
Ingredients
