Canadian Maple Cookies

Canadian Maple Cookies


1. Preheat oven to 350 degrees Fahrenheit.

2. Grease several cookie sheets.

3. In a large bowl, cream butter and brown sugar; add egg, maple syrup and vanilla, mixing until well blended.

4. Sift or whisk together flour, baking soda and salt; add this mixture to creamed mixture and stir until well blended.

5. Shape into 1 inch balls and roll in sugar.

6. Place balls on cookie sheets about 2 inches apart and flatten slightly.

7. Bake 8 to 10 minutes; remove and let cool on a wire rack.

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Nutrition

Ingredients