1. Warm a heavy pot. Put in first 8 ingredients, warm thoroughly. 2. Remove from heat and add next 6 ingredients. Return to low heat and mix until bubbly. 3. Dampen and dice bread. Add to mixture and stir well. 4. Add ground beef and cook for 15 minutes. 5. Fill a shallow greased casserole dish with Baboti mixture. 6. Beat egg with milk. Add salt and pepper to taste. Pour over Baboti mixture. 7. Bake at 350°F for 45 minutes (until custard is golden). 8. Serve with yellow rice and salad. ---------------------------------------------------------------------------
Nutrition
Ingredients
