Caper Vinaigrette

1. Combine mustard, salt, peppr, and vinegar in a small bowl.

2. Whiskk in olive oil until well blended.

3. Stir in capers.

4. Enjoy!

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Nutrient	Quantity
Total fats	162.7619 g
Protein	2.308 g
Carbohydrates	5.2451 g
Energy	1460.6972 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.4937 g
Water	22.2622 g
Aspartic acid	0.0081 g
Calcium, Ca	96.4952 mg
Lutein + zeaxanthin	2.6105 g
Fiber, total dietary	1.5039 g
Fatty acids, total saturated 22:0	0.209 g
Carotene, beta	23.1965 g
Niacin	0.8192 mg
Vitamin A, RAE	17.0812 g
Arginine	0.0018 g
Riboflavin	0.1333 mg
Tocopherol, beta	0.1782 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0009 g
Fatty acids, total saturated 20:1	0.5041 g
Glutamic acid	0.0081 g
Sodium, Na	613.603 mg
Fatty acids, total saturated 16:1 undifferentiated	2.0426 g
Total lipid (fat)	162.7619 g
Manganese, Mn	0.667 mg
Fructose	0.0013 g
Proline	0.0081 g
Fatty acids, total saturated 16:0	18.4233 g
Fatty acids, total saturated 8:0	0.0006 g
Sucrose	0.0001 g
Choline, total	2.228 mg
Sugars, total	0.1095 g
Serine	0.0024 g
Fatty acids, total saturated 10:0	0.0022 g
Fatty acids, total saturated 18:0	3.2046 g
Fatty acids, total saturated 20:4 undifferentiated	0.0005 g
Vitamin B-6	0.1811 mg
Selenium, Se	0.6546 g
Ash	2.9663 g
Fatty acids, total saturated 18:1 undifferentiated	115.5002 g
Pantothenic acid	0.015 mg
Phenylalanine	0.0026 g
Copper, Cu	0.1528 mg
Betaine	0.2132 mg
Thiamin	0.0233 mg
Methionine	0.0006 g
Iron, Fe	3.7195 mg
Carbohydrate, by difference	5.2451 g
Phosphorus, P	26.0245 mg
Folate, total	25.7597 g
Tocopherol, gamma	1.3823 mg
Lycopene	0.115 g
Alanine	0.0035 g
Valine	0.0031 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0009 g
Fatty acids, total saturated 18:2 undifferentiated	15.9004 g
Glycine	0.0025 g
Carotene, alpha	0.069 g
Glucose (dextrose)	0.0014 g
Fatty acids, total saturated 14:0	0.0091 g
Zinc, Zn	0.3702 mg
Isoleucine	0.0021 g
Fatty acids, total saturated 12:0	0.0015 g
Fatty acids, total polyunsaturated	17.3977 g
Fatty acids, total saturated 14:1	0.0001 g
Fatty acids, total polyunsaturated 17:1	0.2025 g
Leucine	0.0058 g
Tocotrienol, alpha	0.0049 mg
Vitamin A, IU	341.1492 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0003 g
Folate, DFE	25.7597 g
Tryptophan	0.0003 g
Vitamin C, total ascorbic acid	4.7094 mg
Phytosterols	376.765 mg
Galactose	0.0009 g
Fatty acids, total polyunsaturated 18:1 c	0.0037 g
Fatty acids, total saturated 20:0	0.6707 g
Fatty acids, total saturated 6:0	0.0001 g
Tyrosine	0.0028 g
Vitamin K (phylloquinone)	104.8121 g
Fatty acids, total saturated	22.5725 g
Histidine	0.0009 g
Fatty acids, total monounsaturated	118.2514 g
Threonine	0.0014 g
Folate, food	25.7597 g
Fatty acids, total polyunsaturated 17:0	0.0356 g
Cryptoxanthin, beta	0.1438 g
Vitamin E (alpha-tocopherol)	23.48 mg
Magnesium, Mg	34.4812 mg
Lysine	0.0014 g
Potassium, K	237.0217 mg
Cystine	0.0008 g
Fluoride, F	0.1966 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	1 teaspoon	0	0	0
Olive oil	0.75 cup	1432.08	0	162
Pepper	0.25 teaspoon	1.4432	0.3677	0.0187
tarragon	0.25 cup	21.24	3.6158	0.5213
dijon mustard	1.5 1/2	0	0	0
caper	3 tablespoons	5.934	1.2616	0.2219