Caraway Infused Oil

1. In stainless steel, glass or ceramic bowl, combine oil and caraway. Leave loosely covered with plastic wrap in a cool, dry place for 3 days. Strain oil through a double layer of cheesecloth and discard spice sediment. Pour oil into clean glass jar with snug-fitting lids. Keep refrigerated and use within 1 month.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	660.0648 g
Protein	4.3368 g
Carbohydrates	9.924 g
Energy	5875.44 kCal
Fatty acids, total saturated 18:3 undifferentiated	59.804 g
Water	1.4496 g
Calcium, Ca	424.08 mg
Fiber, total dietary	2.832 g
Fatty acids, total saturated 22:0	2.1582 g
Carotene, beta	7.44 g
Niacin	0.7344 mg
Vitamin A, RAE	0.72 g
Fatty acids, total trans-polyenoic	2.3871 g
Riboflavin	0.0696 mg
Tocopherol, beta	0.0654 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	59.756 g
Fatty acids, total saturated 20:1	8.6708 g
Stigmasterol	19.62 mg
Sodium, Na	38.4 mg
Fatty acids, total saturated 16:1 undifferentiated	1.4572 g
Total lipid (fat)	660.0648 g
Manganese, Mn	1.8161 mg
Fatty acids, total saturated 16:0	28.4185 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	121.9056 g
Choline, total	7.236 mg
Fatty acids, total polyunsaturated 18:1 t	0.1962 g
Sugars, total	0.1608 g
Fatty acids, total saturated 10:0	0.0048 g
Fatty acids, total saturated 18:0	13.7426 g
Vitamin B-6	0.2136 mg
Selenium, Se	2.904 g
Ash	2.2248 g
Tocotrienol, delta	0.0654 mg
Fatty acids, total saturated 18:1 undifferentiated	407.5138 g
Beta-sitosterol	2701.02 mg
Copper, Cu	0.3288 mg
Thiamin	0.0816 mg
Iron, Fe	10.776 mg
Carbohydrate, by difference	9.924 g
Phosphorus, P	131.28 mg
Folate, total	2.4 g
Fatty acids, total polyunsaturated 18:2 t,t	2.3871 g
Tocopherol, gamma	178.8036 mg
Fatty acids, total saturated 18:2 undifferentiated	125.1375 g
Fatty acids, total saturated 14:0	0.0048 g
Zinc, Zn	1.6632 mg
Tocopherol, delta	6.4746 mg
Fatty acids, total saturated 12:0	0.0048 g
Fatty acids, total polyunsaturated	184.9415 g
Tocotrienol, alpha	0.1962 mg
Vitamin A, IU	12.48 IU
Folate, DFE	2.4 g
Vitamin C, total ascorbic acid	4.104 mg
Phytosterols	14.4 mg
Fatty acids, total polyunsaturated 18:1 c	403.6096 g
Fatty acids, total saturated 20:0	4.251 g
Campesterol	1576.14 mg
Vitamin K (phylloquinone)	466.302 g
Fatty acids, total saturated	48.6927 g
Fatty acids, total monounsaturated	417.6482 g
Folate, food	2.4 g
Vitamin E (alpha-tocopherol)	114.4452 mg
Fatty acids, total trans	2.5833 g
Fatty acids, total trans-monoenoic	0.1962 g
Magnesium, Mg	105.6 mg
Potassium, K	336 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
canola oil	3 cups	5781.36	0	654
celery seed	0.25 cup	94.08	9.924	6.0648